NAGULAN  N
MoU Plan
Kongu Engineering College (Autonomous),
Erode
B.Tech. Food Technology
2017 - 2021

Skills

Core Skills

Soft Skills

About

Persuing final year Food technology in kongu engineering college.Looking for challenging and productive environment to expose ability and skills and gain knowledge to fullest and for the betterment of companies and personal growth.

Immediate Objective

Seeking a challenging environment to expose my skills and gain knowledge

Next 3 Year Objectives

To secure a challenging position in a reputable organization to expand my learnings, knowledge, and skills.while making a significant contribution to the success of the company and my personal growth

Courses & Certificates

Technological, processing and application of soya beans
2019-Nov
Kongu engineering college

Experience

Industrial trainee
2020 - 2020
Chithode
Learning the process of milk and milk products, quality checking of finished product

Industrial trainee
2019 - 2019
Erode
Gained knowledge about processing of sugar and its by products

Academics

Kongu Engineering College (Autonomous)
B.Tech. - Food Technology
8CGPA(UPTO 7th sem)
2017 - 2021