JAISRI E
MoU Plan
Kongu Engineering College (Autonomous),
Perundurai
B.Tech. Food Technology
2019 - 2023

Skills

Core Skills

Soft Skills

About

Good at problem solving and easy going person Best as team player

Immediate Objective

To get internships in core company

Next 3 Year Objectives

To get good job in core company

Achievements

Won 1st and 2nd prizes in the paper presentation events conducted by EIE and EEE department ,Kongu Engineering College.
2021 - MAR
Paper presentation on the topic-BIOSENSORS IN FOOD PROCESSING , PULSED ELECTRIC FIELD TECHNOLOGY IN FOOD PROCESSING

Competitive Exams

NEET
145

Courses & Certificates

FOOD LAWS AND STANDARDS
4 credit course offered by IGNOU for the period of 16 weeks
2021-Feb
swayam

Experience

Organiser
2020 - 2021
Perundurai

Academics

KONGU ENGINEERING COLLEGE
B.E. - FOOD TECHNOLOGY
2019 - 2023

Kongu Engineering College (Autonomous)
B.Tech. - Food Technology
9.96
2019 - 2023